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In 2003, when we discovered that our small factory unit in
Victoria Park was running out of room, our eyes turned
eastwards to The Swan Valley. From a dusty narrow stretch of 5
acres grew what is the Distillery today. A custom built
Tasting Room at the front looking into the daily operations of
the Distillery, adjacent to an open courtyard perfect for
those warm summer days. Four years later we've filled out
the factory with machinery, the tasting room with new liqueurs
and met a whole heap of interesting people. Every day, one
drinker at a time, we're converting our customers over to our
range of spirits by enticing them with interesting cocktails
and unique syrup mixers.
And! We're not about to stop here. Every year our festivals
get bigger and better, our products become more refined and
our cocktails more inventive (thanks to some creative
customers mind you). We've already extended the back portion
of the Distillery to make room for a few extra festivals here
and there.
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